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  • Invert Sugar Syrup Liquid - 73%

Invert Sugar Syrup Liquid - 73%

SPECIFICATIONS

Sucrose

Approx. 29%

Glucose

Approx. 22%

Fructose

Approx. 21%

Colour (IU)

Max. 25

Density at 20°C

1.35

Viscosity at 20°C

600

Viscosity at 40°C

100